Falafel

Falafel is an arabic fried dish similar to masal vadai from Southern India made with chickpeas. Mostly Falafel is served in rolls with potato french fry and veg salads. This is actually a healthy dish, u can even bake or air fry this to avoid deep frying. To prepare Arabian Falafel  Ingredients: 1c Chick peas Soaked 1/2c Fawa Beans Soaked 1c Parsley 3/4c Coriander leaves 1/4c Mint leaves 5 to 6 cloves Garlic 1 Onion 1tsp Coriander powder 1/2tsp Cumin pow...

Moroccan Chicken

Moroccan Chicken is a delicious healthy Chicken recipe famous in Morocco cooked with Apricots and Prunes. Ingredients 2 Pounds of Boneless Skinless Chicken Thighs or Chicken Breast; Cut into Large Pieces ¾ Cup Dried Apricots Roughly Sliced ¾ Cup Dried Prunes Roughly Sliced 1 Spanish Onion Diced 3 Tablespoons Balsamic Vinegar 2 Tablespoons Cilantro Roughly Chopped Juice of One Lime 1 Tablespoon Olive Oil 3 Garlic Cloves Minced 1 One-Inch Piece of Ginger Min...

Kunafa

Kunafa an arabic dessert.This is a dessert made with shredded phyllo dough and cheese and soaked in sugar syrup. Ingredients: For The Crust: 250grms Shredded Phyllo dough 1/2c Melted butter 1tsp Softened Butter Orange Powder Colour Crushed Pisthachios for garnishing For The Filling: 200grms Mozarella cheese 150grms Cream Cheese For Sugar Syrup: 1c Sugar 1c Water 2tsp Rose water Method: For Crust: 1.Defrost the crust for an hour. 2.Now pulse th...

Falafel

Falafel is an arabic fried dish made with chickpeas....This is my first try and I'm happy with the result..This is actually a healthy dish, u can even bake or air fry this to avoid deep frying. Ingredients: 1c Chick peas Soaked 1/2c Fawa Beans Soaked 1c Parsely 3/4c Coriander leaves 1/4c Mint leaves 5 to 6 cloves Garlic 1 Onion 1tsp Coriander powder 1/2tsp Cumin powder 1/2tsp Pepper powder 1tbsp Bread crumbs 1tbsp All purpose flour 1/2tsp Baking powder 1/2...

Hyderabadi Haleem – Home made

Authentic Hyderabadi Haleem made very simple with your vahchef sanjay thumma and can be made with lamb,goat,beef,turkey,chicken haleem is delectable meat delicacy,made particularly during the holy month of Ramadan.The traditional haleem comprises mashed goat meat, pounded wheat, lentils, spices and ghee as the main ingredients

Arabian Curry – Sabji

An easy Arabic Curry Sabji, cabbage and potatoes are flavoured with an array of aromatic Indian spices for a refreshing vegetable side dish. Ingredients to make Arabic Curry Tomato - 5 nos Cabbage Potatoes Ginger - 1/2 tsp (chopped) Onion - 1 no Green Peas Green chillies - 2 nos Coriander Leaves Red chilly powder  - 1 tsp Turmeric powder - 1/4 tsp Oil - 1 tbsp Garlic pods  - 4 nos (chopped) Garam masala - A pinch Directions to make Arabic Curry Grin...

Arabian Chicken Majboos

Arabian Chicken Majboos Chicken Majboos is an Arabian rice dish similar to Kerala Biriyani. Some people also call it as Arabic chicken Biriyani. This is a popular dish in northern Kerala. You will enjoy this Arabic Cuisine and  will make spicy Chicken Majboos. Ingredients Basmati rice : 1 Kg Big sized chicken pieces with skin : 1½ Kg Finely sliced Onion : 2 medium sized Tomatoes : 2, sliced into half Carrot : 1 chopped Ginger : ½ inch Garlic : 6 cloves Cardamom :...

Arabian Falafel

Arabian Falafel Falafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, usually served in a pita, which acts as a pocket, or wrapped in a  flatbread it also frequently refers to a wrapped sandwich that is prepared in this way. The falafel balls are topped with salads, pickled vegetables, hot sauce, and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a meze (...

Baklava

The famous Arabic sweet  Baklava  phyllo dough filled with nuts and soaked in sugar syrup this can be made in many shapes, squares, diamond, fingers and small rectangles Ingredients: 1pkt Phyllo dough 1c Walnuts ¼ c Pistachios ¼ c Sugar ½ tsp Cinnamon powder ½ c Melted butter For Syrup: 1c Sugar 1tsp Rose water 1c Water Method: 1.Defrost the phyllo dough. 2.Now cut out a medium sized square out of the dough. 3.Coarse grind the walnuts. 4.Mix sugar and cinnamon po...

Basbousa

Arabic sweet Basbousa  is made with semolina. So it can be called as semolina cake also. Prepare cake with semolina and soak in sugar syrup this was so moist and crumbly and tasted so nice. Ingredients:2c Semolina ½c Butter melted 1tsp Baking powder ¼ tsp Baking soda ½c Sugar 1 Egg 1c Milk 1tin Puck cream ½ c Almonds blached and split For Syrup: 1c Sugar 1c Water 2tsp Rose water ½ tsp Lime juice Method: 1.Sift semolina,baking powder and baking soda. 2.In a bowl add ...

Umm Ali

Umm Ali or ormali is an Arabic dessert it tastes so heavenly this dessert was made for pleasing sultan by ali’s mother and it named umm ali and this almost resembles bread pudding … Ingredients: 5 Puff pastry sheets ½ ltr Milk 1tin Puck cream or heavy cream ¼ c Butter 1tin Condensed milk or sugar as per taste ½ tsp Cinnamon powder or vanilla essence ¼ c Raisins ¼ c Almonds chopped ¼ c Pistachios chopped 1tbsp Dessicated coconut Method:1.Preheat the oven at 200 degree C for...

Arayes

  Arayes is an easy and tasty arabic dish. This is a grilled dish with meat mix filled in pita breads. Ingredients: 1/2kg Minced meat 1big Onion 1 Tomato 1/2tsp Cumin powder 1tsp Pepper powder 1/2tsp Garam masala powder 1/2c Parsely leaves chopped 1/2tsp Olive oil 6small Pita breads Salt Method: 1.Clean the meat well and drain the water well. 2.In a bowl mix all the ingredients except pita breads and mix well. 3.Now cut the pita breads into half. 4.Now fill a...

Dumplings Or Luqaimat

Dumplings Or Luqaimat is a arabic sweet dish mainly made for iftars and special occasions.These are fried balls dipped in sugar syrup.This is traditionally served with date honey.Kids will surely love this sweet balls. Ingredients: 1 1/2c All purpose flour 1tsp Instant yeast 1 1/2tsp Sugar 3tbsp Yoghurt 1c Warm milk or Water Salt Oil for frying For Sugar Syrup: 1c Sugar 1c Water 1tsp Lime juice Method: 1.In a bowl take warm water or milk and add sugar. 2.Sprinkl...

Majboos – Chicken Majboos

Majboos - A less spicy Arabic style chicken rice / biryani. No added Maggi stock cube.  This biryani is totally different from Indian biryanis. Please do not compare with Hyderabadi biryani / Dum Biryani / Kozhikkod biryani .. Serves: 4 Ingredients For the chicken: 750 g chicken, cut into medium pieces (with or without skin) ½ teaspoon red chilli powder ½ teaspoon turmeric powder ½ teaspoon salt Wash and clean chicken pieces. Drain out water thoroughly. In a bowl, ...

Fattoush – Lebanese Salad

Fattoush Salad is a favorite very healthy side dish in Lebanese food and it is famous in Arabic Countries. Ingredients (serves 6 to 8): 1 Roman lettuce coarsely chopped 1 cup coarsely chopped purslane 1 bunch of parsley chopped ½ bunch of mint leaves chopped 2 small cucumbers peeled and diced 7 to 8 radishes sliced 2 tomatoes coarsely diced 1 onion sliced 2 green onions thinly sliced- 2 cloves of garlic crushed - 1/4 cup of pomegranate molasses (debs el remme...


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