Easy Rasmalai Recipe

Easy Rasmalai Recipe

Rasmalai, Ras malai or rossomalai is a dessert originating from the Indian subcontinent. The name ras malai comes from two words in Hindi: ras, meaning "juice", and malai, meaning "cream". It h...

Kunafa

Kunafa

Kunafa an arabic dessert.This is a dessert made with shredded phyllo dough and cheese and soaked in sugar syrup. Ingredients: For The Crust: 250grms Shredded Phyllo dough 1/2c Melte...

Agar Agar

Agar Agar

Description Made from several types of seaweed, agar agar is a great vegetarian alternative to gelatine. A natural gelling agent, this thickener is made from red seaweed. It is used throughout...

Agar Agar Hibiscus Mint

Agar Agar Hibiscus Mint

Agar Agar is a gelatinous substance made from seaweed. A natural gelling agent, this thickener is made from red seaweed. It is used throughout the world and is sold in a form of a powder tha...

Custard Caramel Pudding

Custard Caramel Pudding

This is the most simple pudding recipe and the ingredients will always be available in kitchen so anyone can just make it anytime. Ingredients : Serve 4 2 eggs (beaten) 5 table spoon s...

Wattalappam ( Egg Pudding)

Wattalappam ( Egg Pudding)

Wattalappam - Egg Pudding (Steamed / baked pudding with eggs, coconut milk, jaggery & spices) - A very tasty Srilankan dessert !!! Makes:6 slices You will need 2 eggs 100 ml (75 ml to 1...

Umm Ali

Umm Ali

Umm Ali or ormali is an Arabic dessert it tastes so heavenly this dessert was made for pleasing sultan by ali’s mother and it named umm ali and this almost resembles bread pudding … Ingredie...


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