DESSERTS Archive

Kunafa

Kunafa an arabic dessert.This is a dessert made with shredded phyllo dough and cheese and soaked in sugar syrup. Ingredients: For The Crust: 250grms Shredded Phyllo dough 1/2c Melted butter 1tsp Softened Butter Orange Powder Colour Crushed Pisthachios for garnishing For The Filling: 200grms ...Read More

Agar Agar

Description Made from several types of seaweed, agar agar is a great vegetarian alternative to gelatine. A natural gelling agent, this thickener is made from red seaweed. It is used throughout the world and is sold in a form of a powder that is ...Read More

Agar Agar Hibiscus Mint

Agar Agar is a gelatinous substance made from seaweed. A natural gelling agent, this thickener is made from red seaweed. It is used throughout the world and is sold in a form of a powder that is mixed with water to make a gelling ...Read More

Coconut Agar Jelly (Kadal Paasi)

Agar Agar is a gelatinous substance made from seaweed. A natural gelling agent, this thickener is made from red seaweed. It is used throughout the world and is sold in a form of a powder that is mixed with water to make a gelling ...Read More

Custard Caramel Pudding

This is the most simple pudding recipe and the ingredients will always be available in kitchen so anyone can just make it anytime. Ingredients : Serve 4 2 eggs (beaten) 5 table spoon sugar 250 ml milk For caramel sauce : 4 table spoon ...Read More

Wattalappam ( Egg Pudding)

Wattalappam – Egg Pudding (Steamed / baked pudding with eggs, coconut milk, jaggery & spices) – A very tasty Srilankan dessert !!! Makes:6 slices You will need 2 eggs 100 ml (75 ml to 100 ml) melted & sieved jaggery 100 ml thick coconut milk 1/4 teaspoon cardamom powder ...Read More

Umm Ali

Umm Ali or ormali is an Arabic dessert it tastes so heavenly this dessert was made for pleasing sultan by ali’s mother and it named umm ali and this almost resembles bread pudding … Ingredients: 5 Puff pastry sheets ½ ltr Milk 1tin Puck ...Read More