GRAVY Archive

Cauliflower Butter Masala

Cauliflower Butter Masala is a very delicious North Indian recipe also called as Gobi Makhani. This is vegetarian version of Chicken Butter Masala. INGREDIENTS : Butter – 3 tbsp Kashmiri chilli powder – 2 tbsp Garam masala powder – 2 tsp Kasuri methi – 2 tsp ...Read More

Palak Paneer

Delicious Punjabi style palak paneer, butter naan or tandoori roti and lassi is a mouth watering meal. Learn how to make best palak paneer with this simple and … Read also Palak Paneer (Cottage Cheese in Spinach Gravy) ...Read More

Gaeng Dang Gai (Red Chicken Curry)

Red Curry Chicken or Gaeng Dang Gai as it is known in Thailand is made with dried chillies which is why this dish is milder in flavor than the famous green curry. This is a popular Thai dish where the fragrant and aromatic flavor ...Read More

Fish Gravy Recipe

Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful. INGREDIENTS: Fish  – ½ kg Onion- 2 big Tomato – 2 Garlic- 10 pods Green chilli -3 ...Read More

Mughlai Chicken

Mughlai Chicken is a common member of every North Indian restaurant’s menu. To prepare Mughlai Chicken Ingredients 500 chicken, clean and cut into pieces ( use boneless chicken for best result ) 1 tablespoon oil 1 large onions, grated or finely sliced 1 tomato, finely chopped ...Read More

Tiffin Sambar Recipe

Tiffin Sambar  made with Moong dal, tomatoes, green chilies, shallots, but you can adopted this and make it with other veggies also. Other vegetables which works best are – Plain with lot of shallots, yellow pumkin, drumstick and brinjal. There are few special few things ...Read More

Sea Crab Curry Indian Style

Sea Crab Curry Indian Style simple and easy to prepare crab recipes in Indian style and International style. Ingredients: Sea crabs – ½ kg (How to clean crabs? – Here is a cool link.) Coriander seeds – 1 tablespoon Cummin seeds – 1 teaspoon ...Read More

Chettinadu Fish Curry – Meen Kulambu

Chettinadu Fish Curry Meen Kuzhambu is a very popular and traditional south Indian fish curry. It is very spicy and it has rich flavour. Traditionally it’s cooked in clay or earthen pot, where the fish is cooked in spicy gravy of onions, tomatoes, tamarind ...Read More

Dal Tadka Recipe Dhaba Style

Dal Tadka is famous Dal side dish recipe in North Indian Restaurants and it goes good with Chapati, Naan and Toti. Ingredients moong dal / green gram – 1 cup chana dal – 1 cup tomato – 2 (cut in small pieces) turmeric powder- ...Read More

Bottle Gourd Lentil Curry

Bottle Gourd Lentil Curry recipe is matches for chapathi, rice or roti , a no onion, no garlic recipe. If you cant think of a good reason to include bottle gourd in your daily diet, its numerous health. Bottle Gourd is called as ghiya ...Read More

Rohu Fish Masala

Rohu Fish Masala is one of the must have masala fish recipes very famous in Odisha and West Bengal. Rohu is called as ‘Rohi’ in Odia and ‘Rui’ in Bengali. Rohu Fish Curry is an absolute delight of taste. Ingredients: Fish Rohu – 700 ...Read More

Beef Masala Curry

  Beef Masala Curry has to be at the top of the list. Fragrant spices and tender meat can be on the table in less than an hour. This is one of those outrageously delicious curries, which will make you mop your plate clean and ask ...Read More

FISH CURRY

  FISH CURRY Like most of my recipes, this one starts and ends with the sauce. That rich, fragrant, warming Fish Curry sauce with hints of sweetness, delicate aroma of mint and coriander leaves and a decent kick of chili heat. It’s just barely thick enough to be like ...Read More

Tomato Chicken

This delicious tomato baked chicken recipe is a tasty way to cook your chicken thighs or cut of chicken meat. It’s such a quick and easy family meal. Ingredients:   1kg Chicken 2big Onion 7cloves Garlic 1med pc Ginger 1big Tomato 3 Green Chillies ...Read More

Beef Curry

This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure. Ingredients: 1kg beef 2 Large onions 1 Large tomato 2 Green ...Read More