Fish Archive

Fish Gravy Recipe

Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful. INGREDIENTS: Fish  – ½ kg Onion- 2 big Tomato – 2 Garlic- 10 pods Green chilli -3 ...Read More

Chettinadu Fish Curry – Meen Kulambu

Chettinadu Fish Curry Meen Kuzhambu is a very popular and traditional south Indian fish curry. It is very spicy and it has rich flavour. Traditionally it’s cooked in clay or earthen pot, where the fish is cooked in spicy gravy of onions, tomatoes, tamarind ...Read More


  FISH CURRY Like most of my recipes, this one starts and ends with the sauce. That rich, fragrant, warming Fish Curry sauce with hints of sweetness, delicate aroma of mint and coriander leaves and a decent kick of chili heat. It’s just barely thick enough to be like ...Read More

Dry fish fry / Nethili Karuvadu Fry

Ingredients : Dried anchovies  (Nethili ) — 85 g (3 0z) GG paste — 1/2 tsp Red chilli powder — 1/4 tsp (acc to taste ) Lemon juice — 1 tsp Turmeric powder — less than 1/4 tsp Salt — to taste (very careful ...Read More

Karimeen Pollichathu

Karimeen Pollichathu  is a special dish with fish in some places in Kerala India and a real treat for sea food lovers. This is made with fishes with thick flesh.Fish marinates with gravy and packed in banana leaves and prepared in mud pots or ...Read More

Meen Curry

Recipe of traditional Kerala  Fish Curry – spicy too !!! ( homestyle preparation, no added thickening agent / no extra branded fish masalas and less oil too). It goes well with Rice (especially the Kerala Brown rice), Appam, Idiyappam, Boiled and mashed Tapioca(Kappa)… Note: ...Read More

Deep Fried Cod Fish

  Deep Fried Cod Fish (with egg white and bread crumbs) – A  less spicy & crisp deep fried fish. Best with French fries / tomato ketchup / fresh salad / mayonnaise. Makes: 6 Ingredients 6 slices of Cod fish ½ teaspoon salt ½ ...Read More