SNACKS Archive

Thattai Vadai Snacks

Thattai Vadai is a popular south Indian snack. Other names are thattu vadai, thattai murukku. There are various thattai recipes but the core ingredient is rice flour. Ingredients: Rice flour – 2 cup Urid dal – 2 tbsp Pottu kadalai (puffed chana dal) – ...Read More

Maravalli Kilangu – Tapioca Recipe

Many of the south Indians like to have the maravalli kilangu, and it’s very much famous especially in kerala as Kappa Kizhangu or Poola INGREDIENTS: Tapioca (Maravalli kilangu) – 1 kg. Salt – ¾  tsp Turmeric powder- ½  tsp Mustard seed- 1 tsp. Urad ...Read More

Sri Lankan Egg Rolls

  Sri Lankan Egg Rolls is a favorite and very popular snack in Sri Lanka. Almost in every road side tea shop in Sri Lankan it’s available. The pastry gives it a real taste when it’s deep fried. The taste of the egg and potatoes with tomato ...Read More

Special Manjal Vaada (Prawn Vada)

Manjal Vaada is one of the most important  evening snacks in Muslims living areas in Tamilnadu.  Ingredients: Rice flour – 1 cup Grated Coconut – 1/2 of Coconut Turmeric powder – a pinch Oil – As require to fry vada Salt – As required Stuffing- ...Read More

Disco Idlis

Modern day Disco Idlis are with spicy and mouthwatering taste for snacks, breakfast, lunch or dinner  along with some finely ground red coconut chutney and tomato ketchup. Ingredients 8 ­ Mini Idlis 1 tsp – Mustard Seeds 1 – Green chilli cut into thin slits ...Read More

Kurkure Bhel

Kurkure India’s much loved tea-time snack brand but Kurkure Chaat is healthy snacks. So a combination of kurkure and other veggies make it more healthier. Sprinkle a pinch of salt,red chilly powder,chat … Ingredients 1 pack Kurkure crushed 2 tbsp – Chopped tomato 2 ...Read More


Falafel is an arabic fried dish made with chickpeas….This is my first try and I’m happy with the result..This is actually a healthy dish, u can even bake or air fry this to avoid deep frying. Ingredients: 1c Chick peas Soaked 1/2c Fawa Beans ...Read More

Healthy Sooji Dhoklas

Sooji Dhoklas prepared from Semolina and its tastes good and healthy snacks too. Ingredients for the dhokla 1 cup semolina (sooji) 1 cup yoghurt ~1/2 cup milk 1 inch ginger, grated 2-3 green chillies, finely chopped or made into a paste 1/2 tsp turmeric ...Read More

Crispy Potato Wedges

Potato wedges dipped in Seasoned batter and baked in the oven or deep fried. oregano, to the spices. the potatoes came out crispy outside to impress your kids u have to make this easy snack. INGREDIENTS Potato 6 n Oil for deep fry 3 ...Read More

Chicken Bread Rolls

Bread rolls with chicken filling is a delicious crispy snacks with tomato ketchup loved by every one specially kids.      Ingredients: For filling: 1/2kg Boneless chicken 1 large Onion 5 cloves Garlic 1 small pc Ginger 1 Tomato 2 green Chillies 1/2tsp Red ...Read More

Cabbage Methi Pakoda

Cabbage Methi Pakoda – A deep fried delicious pure vegetarian healthy  snack goes good the mint chutny or tomato ketchup  !!! Makes: 12 – 14 Ingredients 1 cup (Indian standard measuring cup of 200 ml / 8 oz capacity) cabbage, finely shredded ( use ...Read More

Millagai (Chilli) Bajji

Millagai bajji is a favorite evening time snack for many of us. It goes very well with hot tea. In these winter days, spicy and hot millagai bajji will be too good, to make us feel warm. Also a cup of hot tea with ...Read More

Tamarin Sauce

  Ingredients : 2 tablespoons of tamarin concentrate 2 clove garlic 1 teaspoon of fresh ginger 1 ½ tablespoons of honey 1 teaspoon of sugar 1 tablespoon of soy sauce 1 tablespoon of nuoc mam ½ teaspoon of salt 1 teaspoon of paprika ¼ ...Read More


Muffins Makes: 20 Ingredients 2 cups plain flour 1 1/2 cups milk 2 tablespoon butter 2 tablespoon sugar 2 tablespoon baking powder 1/2 teaspoon soda bi carb ( baking soda ) 1 egg 1/2 teaspoon salt Method Sieve flour, soda bi carb, baking powder ...Read More

Banana Muffins

Banana Muffins A tasty and healthy muffins, made of wholewheat (atta), well ripe bananas, egg, powdered sugar  and also without butter / oil / ghee !! Preparation Time – 10 minutes Baking Time – 20 minutes Makes -9 in small paper cases Ingredients Please ...Read More