Easy Rasmalai Recipe

Easy Rasmalai Recipe

Rasmalai, Ras malai or rossomalai is a dessert originating from the Indian subcontinent. The name ras malai comes from two words in Hindi: ras, meaning "juice", and malai, meaning "cream". It h...

How to make Paneer

How to make Paneer

Paneer is a fresh cheese, which is un-aged and non-melting. Paneer is also known as chena. In Indian cooking, paneer is used in a variety of ways! It is used to prepare appetizers, side dishes,...

Homemade Rasmalai

Homemade Rasmalai

Rasmalai is a Bengali dessert consisting of soft paneer balls immersed in chilled creamy milk. Like Rasgullas, Rasmalai is also made with homemade cheese known as “paneer” or “chana”. Instead of be...

Home made Wattalappam

Home made Wattalappam

Wattalappam is a coconut custard pudding preparing with streaming made of coconut milk, eggs, Sugar or Jaggery, cashew nuts,  various spices, including cardamom, cloves etc. It's a national dis...

Tirunelveli Halwa

Tirunelveli Halwa

Tirunelveli Halwa is very famous Halwa from Tirunelveli District in Tamilnadu and available at very famous shop Irutukadai in Tirunelveli. INGREDIENTS : For the Halwa 1 cup Wheat flo...

Sweet Bread Halwa

Sweet Bread Halwa

You can make Bread Halwa with dry bread or with bread crumbs. You can also break the break into small pieces and fry it in oil. Crush these pieces and make bread Halwa from it. I feel comfortable b...

Custard Caramel Pudding

Custard Caramel Pudding

This is the most simple pudding recipe and the ingredients will always be available in kitchen so anyone can just make it anytime. Ingredients : Serve 4 2 eggs (beaten) 5 table spoon s...

Wattalappam ( Egg Pudding)

Wattalappam ( Egg Pudding)

Wattalappam - Egg Pudding (Steamed / baked pudding with eggs, coconut milk, jaggery & spices) - A very tasty Srilankan dessert !!! Makes:6 slices You will need 2 eggs 100 ml (75 ml to 1...

Tutti Fruity Cake

Tutti Fruity Cake

Tutti Fruity Cake Ingredients 1 cup all purpose flour ( maida ) 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup milk 1 egg 1 cup sugar 50 g butter 125 g tutti fruity ( or 75 g...

Baklava

Baklava

The famous Arabic sweet  Baklava  phyllo dough filled with nuts and soaked in sugar syrup this can be made in many shapes, squares, diamond, fingers and small rectangles Ingredients: 1pkt...

Basbousa

Basbousa

Arabic sweet Basbousa  is made with semolina. So it can be called as semolina cake also. Prepare cake with semolina and soak in sugar syrup this was so moist and crumbly and tasted so nice. In...

Umm Ali

Umm Ali

Umm Ali or ormali is an Arabic dessert it tastes so heavenly this dessert was made for pleasing sultan by ali’s mother and it named umm ali and this almost resembles bread pudding … Ingredie...

Dumplings Or Luqaimat

Dumplings Or Luqaimat

Dumplings Or Luqaimat is a arabic sweet dish mainly made for iftars and special occasions.These are fried balls dipped in sugar syrup.This is traditionally served with date honey.Kids will sure...

Gulab Jamun

Gulab Jamun

Gulab Jamun  A very popular Indian sweet !! Please use same measuring cup to measure GulabJamun Mix, sugar and water. Makes: 12 - 14 Ingredients 1 cup /200 g (Indian standard measuring cu...


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