Chicken Bread Rolls

Bread rolls with chicken filling is a delicious crispy snacks with tomato ketchup loved by every one specially kids. 


Chicken Bread Rolls (1)



For filling:

  • 1/2kg Boneless chicken
  • 1 large Onion
  • 5 cloves Garlic
  • 1 small pc Ginger
  • 1 Tomato
  • 2 green Chillies
  • 1/2tsp Red chilli powder
  • 1/4tsp Turmeric powder
  • 1/2tsp Coriander powder
  • 1/2tsp Garam masala powder
  • 1/4tsp Fennel seeds powder
  • Salt
  • Chopped coriander leaves
  • Oil

For Rolls:

  • 15 pc White or Brown bread
  • Cream cheese for spreading
  • 2 Eggs
  • Bread crumbs
  • Oil for frying


1.Cook the chicken and shred it.

2.In a pan pour little oil.
3.Add the chopped onions and saute till transparent.
4.Add ginger,garlic and chilly paste.
5.Saute well and add the spice powders one by one and mix well.
6.When the raw smell goes away add the chopped tomatoes.
7.When the tomatoes are soft add the shredded chicken and mix well.
8.Add salt as per taste and add the chopped coriander leaves.
9.Fry it for another 2 mins and off the flame.

 For Making Rolls:

1.Take each bread cut the 4 sides.Keep the sides for making bread crumbs.

2.Now with a rolling pin roll the bread to thin.
3.Spread some cream cheese on the bread and put 1 tbsp filling on this and roll the bread.
4.Seal both side by pressing it well.
5.Do the same with rest of the breads.

6.Now beat 2 eggs in a bowl.
7.In another bowl keep the bread crumbs.
8.Now dip each roll in egg and then in bread crumbs and keep aside.
9.Do this with all the rolls.
10.Heat oil in a kadai and fry these rolls till crispy.
11.Enjoy the chicken rolls..

Chicken Bread Rolls (2)

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