Idly Podi is a best side dish not only for Idly can use it for Dosa, Uttapam and also for Rice with Ghee or Sesame Oil. I...
Guide to How to Make Homemade Mixed Vegetable Pickle - fully illustrated, with complete, simple recipe and directions. Anyone can m...
This Kaththirikai Puli Thokku is a very simple and quick side dish recipe Eggplant mixed with Onion and Tamarind dish served with pulav...
Spicy and tangy tamarind chutney prepared by using baingan or eggplant Kaththirikai Puli Thokku
Chutney is one of the crucial category in Indian cuisine. There are so many types of chutneys one can make. Among the long list of diff...
Crunchy, spicy and full of zing, this Sri Lankan achcharu (pickle) will perk up even the simplest meal. There are numerous versions of ...
Its not pickle but its pickle but not like others like salty and spicy so its good for health. Crunchy and full of zing, this Sri L...
Malay Pickle - Malay Achcharu is different because this pickle has all the tastes together and very famous in Malaysia and Srilan...
